Sunday 26 December 2010

Reading with Tay Shi Ying: Debating Singapore



Here is Shi Ying reading a text i have been reading about how an artist asking a journalist to write about her.

It shows a frame of mind that there is very little division between the work and the artist. Kind of suggesting that this is the same thing. But as we all know, good chefs have bad days and so do artists. Not every artwork is good / not every dish will turn out fine.

Enjoy the video and if you are interested to discuss this more please feel free to comment. If you wish to read this essay, it is at our shelf at Food #03-BenBino's. Feel free to read it but i can't lend anyone to bring home cause i am still using it for my paper.

1 comment:

thirtyuan said...

the swaying of hair after reading reminds me of auntie lucy haha